What Data Do You Need to Justify a Food Safety Risk?

Quantification & Limits Testing

What happens when a sample tests positive? How actionable is presence/absence? What if you could know a load of Salmonella, Campylobacter, or Listeria in a positive sample within the same shift or day?

Hygiena^® offers quantification and limits testing to provide valuable insight that gives you the control to evaluate your processes. Here are the tools to make decisions:

Decision Making Impact at Every Step of Your Process

Hygiena offers quantification and limits testing of Salmonella, Campylobacter, and Listeria pioneering tools you need to evaluate your process and make quick decisions.

Benefits of Hygiena's Limits and Quant Testing

Simplified Workflow

Reduced time to results, contamination risks, and labor when compared to traditional MPN and other methods.

Broad Range of Matrices

Provides quantification data that is validated as a unified resource across the poultry production chain from primary production, harvest & processing, final product, and retail to reduce the risk to consumers.

Actionable Data

What happens when a sample tests positive for Salmonella, Campylobacter, or Listeria? How actionable is presence/absence? What if you could know the load of a specific pathogen in a positive sample within the same shift or day?

Our powerful analytics tools helps you identify trends, assess risks and maintain a comprehensive view of your food safety data, all conveniently accessible in a single platform.

AOAC-RI^SM Approved

The BAX^® System Quantification Concept is the first Real-Time PCR application for quantification approved by AOAC-RI^SM, confirming method standardization and providing you with confidence in your control processes.

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