The BAX® SalQuant™ and CampyQuant™ processes are easy-to-use and affordable solutions that quantify Salmonella and Campylobacter presence providing rapid, actionable decisions for the poultry industry.
Hygiena™ is pioneering Quantification of Salmonella and Campylobacter.
Reduce time to results, contamination risks, and labor when compared to traditional MPN and other methods.
Broad Range of Matrices
Provides quantification data that is validated as a unified resource across the poultry production chain from primary production, harvest & processing, final product, and retail to reduce the risk to consumers.
What happens when a sample tests positive for Salmonella? How actionable is presence/absence? What if you could know the load of Salmonella in a positive sample within the same shift or day?
The BAX® System SalQuant™ is the first Real-Time PCR application for quantification approved by AOAC-RIPTM. Food safety professionals now have a standardized confirmation method based on quantitative data.
SalQuant™ Calculation Tools
Hygiena™ offers SalQuant™ Calculators in two formats:
SalQuant™ Online Cloud-based Solution
SalQuant™ Downloadable Calculators
Utilize either tool to quickly quantify Salmonella with the BAX® System Q7 and Real-Time PCR Assay for Salmonella.